Food Explorers - Yes, Chef!
Entering grades 3-6
Join Food Explorers for a full day of cooking and baking for your advanced chefs. This week will feature homemade breads, doughs, pastries and more with recipes such as: Personal Focaccia Breads, Mini Pavlovas, Personal Layer Cakes and From Scratch Pretzels. Children will make lunch each day. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.
**This class is taught by Food Explorers staff members.
| Food Explorers - Yes, Chef! (O114) | |
|---|---|
| Sessions: | 5 |
| Dates: | 7/21/2025 to 7/25/2025 |
| Meeting Times: |
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| Location: | Darien High School Cafe/Servery |
| Instructor: | Food Explorers |
| Grades: | 3, 4, 5, 6 |
| Fees: |
$500.00 (Class Fee) |